Posted in 【Baby Food】

【14m15d】晚餐：意粉、肉丸、芝士炒蛋

Posted on by MaxXmas

20180317_193319.jpg

意粉：沒加醬汁，只用橄欖油煮
肉丸：豬肉，攪碎，加了少許黑芝麻油和生粉略醃。再加入已蒸熟壓蓉的薯仔，搓成波波。放入焗爐，焗約15分鐘。
芝士炒蛋：芝士碎＋西蘭花＋牛奶＋蛋一隻，炒熟。

Advertisements

Author:

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

w
Cancel

Connecting to %s